November 5, 2008
Where can I buy an authentic tagine from brick and mortar store in the S.F. bay area?
daVinci asked:
I am looking for the real thing, not a le Creuset one, or similar. But I would like to purchase it locally.
Le creuset is fine, but it isn't the real thing. The base is cast iron instead of clay. And they are charging about 3 times as much.
I am looking for the real thing, not a le Creuset one, or similar. But I would like to purchase it locally.
Le creuset is fine, but it isn't the real thing. The base is cast iron instead of clay. And they are charging about 3 times as much.
Tagine and tajine are two spellings I have seen all over the web. Tajine seems to be phonetically more accurate, but Tagine has been used more frequently.
Filed under Ethnic Cuisine by admin
