Ethnic Cuisine

October 30, 2008

October 29, 2008

  • What does "international-food strip" mean?

    Alina asked: Here is the sentence in which I met this term:
    "A highlight of Ninth Avenue’s international-food strip, Tagine adds a tummy twirl to every pheasant pie, Thursdays through Saturdays. (…)

October 28, 2008

  • Does anyone have the ingredient list for Trader Joes Moroccan Tagine Sauce?

    hawkins asked: They took this product off the shelves a few months ago and we lost one of our staple dinners. Does anyone have a jar left to share the ingredient list? (…)

  • good moroccan food?

    Carlos C asked: i have to serve my class of 25 people with moroccan food on tuesday, can anyone help??? any help is appreciated, i need somethin solid, and thena drink, i was thinking mint tea? (…)

  • Orka Silicone Tagine?

    Kat asked: Did you try to use the Orka Silicone Tagine ? I love kitchen gadgets. I'm very tempted to buy this item, but don't want to waste my $. Is it any good ?

October 27, 2008

  • What is your favorite Moroccan food to eat and to make?

    FEZ™~I'm Sassy~ asked: I still need to think about my answer! Soooo many options…and depending on my mood….oh now great! I've made myself hungry! (…)

  • Moroccan food?

    scuba_sarah asked: i'm moroccan and i was wondering if anyone has every tried moroccan food and if you have, did you like it?

October 26, 2008

October 25, 2008

October 23, 2008

October 22, 2008

  • Please recommend some good "authentic" Mediterranean cook books?

    yeah_yeah_yeah asked: Hi, I'm looking for some good "AUTHENTIC" Mediterranean cook books available here in the States… (…)

  • tagine seems to smell?

    tilly61uk asked: We have a tagine made of terracotta which is glazed but even though we leave it with the lid off it smells any clues how to be rd of these odorous smells thank you to those who answer

  • Does anyone here like Kashi foods?

    kooties_2000 asked: I brought some today and it's pretty good actually. I sometimes go meatless for the weekends. I'm eating Moroccan Curry Kashi. (…)